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About Lille

I reckon what gets me tickled is the fakers—oh, honey, the catfishin’! Some dude says he’s 6’2”, ripped like a lumberjack, then shows up lookin’ like he ain’t lifted nothin’ but a beer. Reminds me of that line, “the shadow is growing larger”—all talk, no substance! I cackled so hard I near fell off my porch swing. But bless their hearts, they’re tryin’. Ain’t we all? Just wantin’ a little lovin’, even if it’s sloppy and quick.

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Oh, and listen – the local grotto café on Chemin de Bacalan? Groovy secret! They serve the best espresso you've ever sipped while watchin' the world go by. I love to shoot the breeze over a cuppa after a long day of kneading. The locals are so chill, like, a far out crew, always up for a chat about the history of Cognac, or sometimes metaphysical musings – yeah, baby, I know, sparks fly, brains and all that jazz!

7 Cognacs for Sipping, Mixing Into Cocktails, and Gifting, From $50 to $700