Megan Scone Whore ❤️

About Perth

Lavender and Toasted Walnut Scones

The English scone, a beloved baked delicacy, has a rich history deeply intertwined with British culinary traditions and the evolution of tea culture. Its origins can be traced back to the early .

Scone’s vibe is raw yet comforting. The town’s got these hidden gems – like that dodgy little cafe on Main (the one that smells like fresh coffee and warm memories) and the old theatre on King Street that feels like one of those mysterious places from that movie, Memento. Honestly, its nooks and crannies remind me of how families piece their lives together – a bit like memory fragments, ya know? Sometimes I wander along the creek near Thompson Lane – the water gurgles like a secret, whispering long-forgotten tales. Sometimes, life's funny that way, eh? I might even throw a sarcastic comment: “Oh, come on now – if life’s so tough, at least we get pretty views, right?”

Scones and the spirit-filled life, evangelist Jo Hayes shares her recipe